The pancake recipe

Finally, here's that pancake recipe I promised you. :)

4 cups freshly milled "soft white wheat"
1 tsp. backing soda*
2 1/2 tsp. baking powder
1 tsp salt
2 Tbs. sugar

2 eggs
1/4 cup oil
3 1/2 cups buttermilk

Mix all dry ingredients together. Add liquids. Stir until just mixed (don't over stir). Fry on hot oiled griddle. To make a lighter pancake separate the eggs and whip the egg whites then fold gently into the batter. Serve however you like it and enjoy.

*To use sweet milk instead of buttermilk omit soda and increase baking powder to 4 teaspoons.

And that's it! I hope you enjoy them.

Happy eating! :)