Tuesday, May 1, 2007

Whole grains and refined

Let's look into the difference between whole grains and refined grains.

Whole grains have all their parts still intact, the bran, wheat germ, and endosperm. Refined grains have all parts removed except for one, the endosperm. The bran and wheat germ have the majority of the grain's vitamins and fiber contained in them, while the endosperm has very little of both and is starchy. So basically you're eating something that is just empty calories, and it's like glue to your colon. All the goodness of the grain is gone!

So the difference between the two is primarily nutritional value. Removing the bran and germ from whole grains is not a good thing because it is depriving you of the nutrients your body needs, and replacing it with starch and empty calories.

That's plenty enough info for me. I'd much rather live healthier than to eat a bunch of refined grains.



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